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• The calcium concentration of public drinking waters and bottled mineral waters in Spain and its contribution to satisfying nutritional needs

  Authors: Salas-Salvadó J, Moreno Aznar L, Armijo F, Ferreira-Pêgo C, Maraver F, Vitoria I Source: Nutr Hosp. 2014 Jul 1;30(1):188-99 DOI: 10.3305/nh.2014.30.1.7491 Language: English, Spanish Availability: full text

• Balneoprevention: new approaches.

  Authors: Varga C Source: Int J Biometeorol. 2012 Jan;56(1):195-7 DOI: 10.1007/s00484-010-0377-2 Language: English Availability: abstract

• Drinking mineral waters: biochemical effects and health implications – the state-of-the-art

  Authors: Conti ME, Teodori L, Dacha M, Albertini MC Source: Int. J. of Environment and Health, 2007 Vol.1, No.1, pp.153 - 169 DOI: 10.1504/IJENVH.2007.012230 Language: English Availability: abstract